On this week’s edition, we’ve got news about Pete’s Pops, a garlic festival happening this evening, and a food-truck festival at the Summerfest grounds.
We kick things off by talking about Braise’s a garlic-infused block party, which it’s hosting this evening between 5-9 p.m. in Walker’s Point. The restaurant used to do it garlic block party on a weekend, but it’s opted for a weekday this year. Check out this incredible menu:
Pete’s Pops has grown a lot since it began in 2014, opening new locations around the city. This summer the shop is doing a seasonal stand outside the Milwaukee Public Market. It opens starting June 25, and will be open weather-dependent. And in addition to established favorite flavors like salted watermelon, the shop is going to start offering alcoholic flavors.
And on July 24 there will be a food-truck festival at the Summerfest grounds. MKE Food Truck Fest will run from noon-5 p.m. and will feature more than a dozen food trucks, with an emphasis on global cuisines.
Hear us talk about all that and so much more on this week’s episode.
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