Indulge in a curated evening at Milwaukee ChopHouse, with rooftop bees and an unforgettable dining experience.

One of Milwaukee ChopHouse's most anticipated dining experiences returns for an evening celebrating the flavors of the season, rooftop honey, and exceptional bourbon.

Indulge in a curated evening at Milwaukee ChopHouse, where rooftop bees, exceptional bourbon, and inspired cuisine come together for an unforgettable dining experience.

Begin the night with an exclusive rooftop visit, where you'll meet Robert, see the bees up close, and enjoy appetizers featuring his locally harvested honey, thoughtfully paired with a bourbon welcome cocktail.

Then, return to the private dining room for an elevated multi-course dinner crafted by Chef Daniel Granat. Each course is accompanied by a handcrafted bourbon cocktail designed to complement the flavors of the dish, with select wine pairings thoughtfully incorporated throughout the evening to enhance the culinary journey.

Honey from Robert's rooftop apiary will also be available for purchase following dinner.