This Bites
Each week on This Bites, dining critic Ann Christenson from Milwaukee Magazine and Radio Milwaukee’s resident foodie Tarik Moody dig into the city’s culinary and restaurant culture to help you find new spots, old favorites and the best ingestibles around Milwaukee.
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A favorite spot for many foodies (including us) will close at the end of September, with plans for a new restaurant at the location. -
A pair of very welcome news items lead off this episode of "This Bites" as we welcome a new restaurant and a new food contest to the area. -
We talked with Yollande Tchouapi, the driving force behind an exciting food event that goes well beyond the typical tasting experience. -
This week on This Bites, we feature Cousins Maine Lobster food truck bringing lobster rolls to Milwaukee, a celebration of Venice Williams with Flour Girl & Flame at Alice's Garden, and Miss Dolly's Taste of Africa fundraiser event. -
We're talking about Milwaukee's biggest food news, including Allie Boy's expanding its operations and a major event that puts African cuisine center stage. -
In this week's food news, we go north for Fondy Farm Fest, northwest for a new fusion spot and downtown for a taste of the Mediterranean. -
The news from Milwaukee's culinary scene includes a tasty trip to Alska, Bartolotta in Lake County and a change in focus for Pat's Rib Place. -
Our roundup of Milwaukee food news includes the RNC's impact on restaurants, an al fresco dining event and a famous dessert maker now in the city. -
Our culinary news items for this episode takes us way outside Milwaukee to find food on the farm and fusion on the shores of Lake Superior. -
From Saint Kate's sumptuous celebration to a deep dive into tubed meats, we've got it all in this week's culinary roundup.
