Community Calendar

St. Bernadette Parish, 8200 West Denver Avenue (about three blocks south of Good Hope Road) invites you to enjoy their fabulous fish fry on Friday, September 18, from 4:30 to 7:00PM in the parish hall. Included in a $18 dinner are fish, coleslaw, fries, rye roll, tartar sauce, lemon wedge, and coffee. Soda, beer, and desserts are available for purchase. A small portion dinner is available for $15. In addition to individual dinners, we also offer a family bucket for $46, which includes 1.5 pounds of fish and the sides, as well. We offer carryout and sit-down dining.

We can accommodate large groups. Just give the parish office a call (414-358-4600) or send an e-mail (stbernadette@nwmcp.org) ahead of time and we will reserve enough tables for your group members to sit together.

2026-2027 Fish fry dates: September 18, October 16, November 20, December 18, January 15, February 12, February 26, March 12, March 26, April 16, May 21

Our facilities are handicapped accessible.

The Best Way to Start Your Saturday.
The Tosa Farmers Market is a local not-for-profit organization that carefully curates the best, freshest foods in the region, but it’s more than that. It’s a community hub for foodies, cyclists, coffee-lovers, music fans, yogis, kids — and all their neighbors.

For over 10 years, we've been supporting local farmers, food producers and artisans, & creating a more sustainable community. Every week, the market is home to about 45 farmers and food producers, selling a first-class mix of produce, plants, cut flowers, bread and baked goods, award-winning cheese, coffee, waffles, popsicles, fish, meat and poultry, and prepared breakfast and dinner items. The first Saturday of each month, we also add a Makers Market, featuring a juried selection of local artisans selling handmade arts and crafts.

The Bridgewater will host live music on Sundays with rotating genres serenading patrons on Sundays from 1-4 p.m., starting May 26th until September 2nd.

To make a reservation and to see the full music line-up, visit: https://bridgewatermke.com/

The Best Way to Start Your Saturday.
The Tosa Farmers Market is a local not-for-profit organization that carefully curates the best, freshest foods in the region, but it’s more than that. It’s a community hub for foodies, cyclists, coffee-lovers, music fans, yogis, kids — and all their neighbors.

For over 10 years, we've been supporting local farmers, food producers and artisans, & creating a more sustainable community. Every week, the market is home to about 45 farmers and food producers, selling a first-class mix of produce, plants, cut flowers, bread and baked goods, award-winning cheese, coffee, waffles, popsicles, fish, meat and poultry, and prepared breakfast and dinner items. The first Saturday of each month, we also add a Makers Market, featuring a juried selection of local artisans selling handmade arts and crafts.

The Bridgewater will host live music on Sundays with rotating genres serenading patrons on Sundays from 1-4 p.m., starting May 26th until September 2nd.

To make a reservation and to see the full music line-up, visit: https://bridgewatermke.com/

The Best Way to Start Your Saturday.
The Tosa Farmers Market is a local not-for-profit organization that carefully curates the best, freshest foods in the region, but it’s more than that. It’s a community hub for foodies, cyclists, coffee-lovers, music fans, yogis, kids — and all their neighbors.

For over 10 years, we've been supporting local farmers, food producers and artisans, & creating a more sustainable community. Every week, the market is home to about 45 farmers and food producers, selling a first-class mix of produce, plants, cut flowers, bread and baked goods, award-winning cheese, coffee, waffles, popsicles, fish, meat and poultry, and prepared breakfast and dinner items. The first Saturday of each month, we also add a Makers Market, featuring a juried selection of local artisans selling handmade arts and crafts.

The Best Way to Start Your Saturday.
The Tosa Farmers Market is a local not-for-profit organization that carefully curates the best, freshest foods in the region, but it’s more than that. It’s a community hub for foodies, cyclists, coffee-lovers, music fans, yogis, kids — and all their neighbors.