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Freshwater Food & Wine Festival, Café Corazón and turkey talk

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(Clockwise from top left) The Freshwater Food & Wine Festival, wild turkeys in Wisconsin and Café Corazón's Bay View location.
Revolve Marketing, Wisconsin DNR, Café Corazón
(Clockwise from top left) The Freshwater Food & Wine Festival, wild turkeys in Wisconsin and Café Corazón's Bay View location.

Each week on This Bites, dining critic Ann Christenson from Milwaukee Magazine and Radio Milwaukee’s resident foodie Tarik Moody dig into the city’s culinary and restaurant culture to help you find new spots, old favorites and the best ingestibles around Milwaukee.

In this episode's serving of the latest Milwaukee food news and festival highlights:

  • We spill the details on Café Colada, an exciting new spot in Cathedral Square Park created through a partnership between Café Bustelo and Discourse Coffee. Look forward to traditional Cuban coladas topped with sweet espumita, delicious bites like empanadas and churros, and an evening cocktail menu featuring mojitos.
  • We break down the Freshwater Food & Wine Festival happening on the Summerfest grounds, including the "Midwest Heats" live cooking battle between chefs Joe Sasto and Dan Jacobs, tunes from DJ Shawna, and a stacked lineup of local food vendors.
  • We bid a bittersweet farewell to Café Corazón in Bay View, which is throwing a farewell party and silent auction on Oct. 3 to support the Bay View Neighborhood Association before closing its doors (don't worry, their Riverwest and Brown Deer locations remain open).
  • We also venture into the woods for some wild-turkey talk about the bold flavor profile of wild game.