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To celebrate their eighth anniversary, the local brewery is combining a birthday bash with their new hustle as a wedding venue.
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A tribute to "Mr. Baseball" from Kopp's leads this week's food news that also features a big wine event, Big Boss BBQ and some Crafty (Cow) menu items.
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The annual event will feature more than 20 vendors handing out unlimited samples of everything from N/A beer to craft soda.
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If your New Year's resolution is to give up drinking for the month of January, this expert guide can help you get to Day 31 alcohol-free.
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Beer isn't the only thing brewing in Milwaukee. We love our coffee, too, and now a local company is working to bring a taste of Puerto Rico to the city.
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The unique, chef-driven concept welcomed its first guests this week and is now accepting a very limited number of reservations.
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Eight of the city's top chefs will combine their considerable culinary talents to create a choose-your-own-adventure dinner.
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At the top of this week's culinary happenings is Kyle and Meghan Knall's new venture that will bring a taste of France to Water Street.
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We're rounding up all the culinary happenings, starting with the sad/happy news that a celebrated chef will take over the Ardent space.
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Forget the stores and online shopping. Local taprooms are where it's at on Black Friday, and we've got a list of what they'll be offering.
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Our local baseball team has a few things lined up to help fans celebrate the holiday season.
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If you've ever wanted to learn the art of the dumpling or about ancestral foods, our weekly roundup of culinary news has just the thing.