This Bites
Each week on This Bites, dining critic Ann Christenson from Milwaukee Magazine and Radio Milwaukee’s resident foodie Tarik Moody dig into the city’s culinary and restaurant culture to help you find new spots, old favorites and the best ingestibles around Milwaukee.
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Our food roundup of Brew City includes the last few days of Halal Restaurant Week, the return of dumpling fest and LOTS of peaches.
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Uncle Wolfie's is doing another dinner, a Third Ward spot is changing concepts, and a new buffet is coming to 76th Street.
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Our roundup of Milwaukee food news includes two stories of perseverence, an inspiring local chef and a pair of special menu offerings.
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The cultural diversity of Milwaukee's food scene is all over this episode, from Asian to Nigerian and Italian to Korean.
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A Chicago culinary institution is making its way north, plus we dig into Milwaukee's deep connection with Italian cuisine.
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Our latest batch of Milwaukee food news includes a memorable visit to Cassis, a new offering at EsterEv and big news about fine dining in the city.
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Milwaukee lands five James Beard Award finalists, MKE Wine Weekend returns, Nite Owl fires up for season 78, Rare Steakhouse closes and Eagle Park acquires SoulBoxer.
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A beloved foodie event returns, a new sandwich spot comes to 3rd Street Market Hall, and a new restaurant is already getting bigger.
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Agency and Sinta team up, Milwaukee gets a new seafood fest, and we hear from city chefs Dan Jacobs and Adam Pawlak.
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Just in time for Valentine's Day, we show our affection for sweet treats, salty soup and two stars from Milwaukee's restaurant scene.